Dining Room Summer Hours: Tuesday – Saturday, 5 p.m. to 9 p.m.
The dining room will be closed for a private event on: July 25, August 9, 23 and 30.
Bar & Lounge Summer Hours: Tuesday – Saturday, 4 p.m. to close
July 4 – September 6: Daily, 3 p.m. to close.
The bar and patio will be closed for a private function on August 20 and 31. The patio will re-open to the public at 6:30 p.m. on August 20, 2014.
See our winter hours.
Stop by on Fridays and Saturdays for Prime Rib Night!
Upstairs in the Angel Fire Resort Country Club. Experience fine dining in Elements, our fabulous mountain-view restaurant. Winner of Wine Spectator’s prestigious 2013 Award of Excellence for its outstanding wine list. Featuring indoor and outdoor seating (weather permitting), private dining rooms for small groups and an 1,800 bottle private wine room. Menu selections including steaks and a variety of seafood and fresh salads to complement the gourmet appetizers. Children’s menu also available. Serving the full array of beer, mixed drinks and fine wines. For more information and reservations for the dining room call 575-377-3055.
Time to raise a glass to Angel Fire Resort’s fine dining restaurant, Elements, for its world-class wine selection. Wine Spectator has released its 2013 Restaurant Wine List Awards and the magazine honored Elements with an Award of Excellence!
Elements Bar & Lounge
The upstairs, upscale lounge adjacent to Elements Restaurant. The most incredible views of Wheeler Peak and Angel Fire’s legendary sunsets are on display here nightly. The bar offers a wide selection of craft beers, drink specials and fine wines, as well as a very nice appetizer and lite bite menu.
Par & Grill
Start your day downstairs at the Par & Grill, featuring Earlene’s delicious baked goods and a breakfast menu consisting of pancakes, burritos, quiche, breakfast sandwich, and the classic breakfast – eggs, potatoes, toast and bacon/sausage. Earlene’s lunch menu specializes in hamburgers, sandwiches, wraps, and salads.
Hours: Daily, 7 a.m. to 4 p.m.
View the 2014 Par & Grill Menu