Banquet servers wait tables, take orders, accept payment, answer questions, serve drinks, clean tables, use a Point of Sale system, and overall provide a positive and enjoyable dining experience for all customers. They are also responsible for setting banquet rooms. We are looking for applicants with attention to detail, who will provide superior guest service at all times, be reliable and punctual, and have the ability to work as part of a team.
Minimum Age: 19 years old
Environment: This is an indoor and outdoor position. Must be able to stand, walk, and talk for entire shift and regularly lift/carry 50lbs.
Experience: Be able to present a professional image, provide excellent customer service, and work hard. No experience necessary, all training will be provided.
Estimated Start Date: Immediately
Seasonal position: Part-time and very part-time position. Must be able to work early mornings, late evenings, weekends, and holidays.
Pay: $7.50 per hour plus tips
Other: Applicants must have a valid NM Servers License or be able to obtain a servers license prior to being hired. The server’s class is offered online at nm.waytoserve.org or through the NM Restaurant Association
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